mary berry meatloaf recipe

It stays together so well that I put it in a large roasting pan and cook quartered potatos around it.The potatos cook in the sauces that run from the meatloaf. Cook gently for about 10 minutes until softened. This is delicious and moist with a nice tangy brown sugar glaze. From pork to venison, take a look at our best-rated meatloaf recipes. Combine the bread crumbs and the cup of bloody mary mix in a small bowl and mix well, set aside until the bread crumbs have absorbed the liquid (3 to 5 minutes). Add the beef, pork, sausage meat, 3 tbsp of the ketchup, 1 tbsp of the Worcestershire sauce, breadcrumbs, parsley, egg, salt and plenty of freshly ground black pepper to the vegetables and mix with clean hands until thoroughly combined. Oil or spray a loaf tin. lemon-cream-chicken-recipe-recipe-cards-recipe-for-meatloaf. This is the best meatloaf ever! Learn how to cook great Mary berry meringue chewy . Amount is based on available nutrient data. Mix in bread, milk, egg, 2 tablespoons mustard and 1/4 cup ketchup. Cover loosely with a piece of foil. Remove the loaf from the oven and transfer carefully to a warmed serving plate. Allrecipes is part of the Meredith Food Group. Set aside. Information is not currently available for this nutrient. Peel and place the 3 hard-boiled eggs in a row down the middle of the meatloaf. No gift befits the food-obsessed people in your life like a cookbook. This was EXCELLENT. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Pat into a greased 9x5-in. Cook for 20-30 seconds, stirring continuously. Crecipe.com deliver fine selection of quality Mary berry meringue chewy recipes equipped with ratings, reviews and mixing tips. Place all the ingredients in a large mixing bowl and mix thoroughly - it s best to use … Cover the top of the mixture with an … Instructions. Add garlic and cook until fragrant, about a minute more. I make these mincemeat loaf cakes every Christmas to give as gifts … Mary Berry is one of the best-known and respected cookery writers and broadcasters in the UK. I used Splenda brown sugar blend to reduce calories, and it was great. Cut the meatloaf into thick slices and serve with the gravy for pouring. If I had gone 2 hours, it would have been dry. Prefer it with crackers rather than bread. Press the meat mixture into a 9x5-inch loaf pan. I substituted 1/2 c of oatmeal instead of bread crumbs and it turned out great. Combine all ingredients, except tomato sauce, in a large bowl. It stays together so well that I put it in a large roasting pan and cook quartered potatos around it.The potatos cook in the sauces that run from the meatloaf. Bake in the centre of the oven for 45 minutes until browned and firm. Add comma separated list of ingredients to include in recipe. In a small bowl, stir together remaining mustard, … Best meatloaf that I have made by far. Highly recommend this one. 13 Items Magazine subscription – save 44% and get a cookbook of your choice Make your own meatloaf for an easy and budget-friendly meal that will feed a crowd. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Bring the gravy to a simmer and cook for 4-5 minutes, stirring to lift the juices and sticky sediment from the base of the tin. Place the baking tray or roasting tin on the hob over a low heat and stir the flour into the juices using a wooden spatula. loaf pan. Do you want to comment on this article? It came out moist and delish instead of the charred meatbrick I'd been imagining. Bake in the preheated oven until an instant-read thermometer inserted into the center reads 165 degrees F (74 degrees C), about 2 hours. This meatloaf doesn’t need a special tin, just form into a loaf shape on a baking tray or roasting tin. Add the thyme and continue to cook for a few more minutes. Crumble beef and ham over mixture and mix well. Press the meat mixture into a 9x5-inch loaf pan. I used the store packaged meatloaf mixture (equal parts ground beef, veal, and pork) instead of all ground beef. Preheat the oven to 200C/fan oven 180C/Gas 6. I did cut back on the cooking time as to not overcook. Excellent meatloaf Mary! https://www.goodtoknow.co.uk/recipes/mary-berry-s-nut-roast Your daily values may be higher or lower depending on your calorie needs. I increased the onions to two and sauteed them in olive oil first. Season with a little more salt and pepper if necessary. Shape the remaining mound over … Preheat oven to 350 degrees F (175 degrees C). Meatloaf had no real texture, too much moisture. jiffy-cornbread-chicken-recipe-recipes-recipe-for-stuffed. fresh sage sausage in place of the 1/2 lb. My husband even loves it and he used to hate meatloaf. Preheat oven to 180 C / Gas 4. Mary berry meringue chewy recipe. You saved Mary's Meatloaf to your. (It is important that the tin has sides.) Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. In the swinging '60s she became the cookery editor of Housewife magazine, followed by Ideal Home magazine. cranberry burritos. My huband ate it up....2 big helpings. Mar 15, 2015 - Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. She has been a judge on The Great British Bake Off since its launch in 2010. I also used potato bread instead of white, added a tbsp of dried parsley, and used only 2 tbsp of brown sugar for the topping and found it was plenty sweet. The loaf will have released lots of juice as it cooks but you can use this to make the gravy. crock pot creamy cheesy red potatoes. Whisk together the eggs, yoghurt or milk and seasonings, plus a generous amount of pepper, then combine with the meat using a fork or your hands. Percent Daily Values are based on a 2,000 calorie diet. The mixture should feel fairly stiff but moist. Meatloaf recipes; This competition is now closed. This is the best meatloaf recipe I have tried to date. I didn't cook it for 2 hours, I have a VERY hot oven, so I only cooked it for a little over an hour. My children love it. This is delicious and moist with a nice tangy brown sugar glaze. DELICIOUS!! You’ll often find it made with a spiced tomato glaze, which brings additional flavour, but you can leave it plain if you prefer. I also waited 30 minutes, then put the glaze on, to reduce burning. I garnished the top with with a bit of dried parsely and put it in the oven at 400 for about 50-55 minutes. Remove the pan from the heat and tip the contents into a large mixing bowl. Preheat the oven to 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking spray. mary berry meatloaf. In a large bowl, thoroughly mix ground beef, onion, salt, pepper and garlic powder. This was EXCELLENT. Season with salt and pepper and place in a lightly greased 23x13cm loaf … It does have a slightly orange-ish color (from the mustard/ketchup), which I suppose could be somewhat disconcerting for people. Mary Berry shows the viewers of 'Afternoon plus' how to make a delicious Meatloaf. Also I used 3 cloves of finely chopped garlic rather than powder Also added some finely chopped green peppers. Thanks Mary! 1 tsp dried thyme or 1 tbsp freshly chopped thyme leaves, 1 small bunch (around 20g) flat leaf parsley, leaves chopped, 400 ml beef or pork stock (fresh or made up), 14.1 fl oz beef or pork stock (fresh or made up), 1.7 cups beef or pork stock (fresh or made up). This will be my new meatloaf recipe. Slowly start adding the stock, just a little at a time, stirring constantly until it is all incorporated. Season with salt and pepper; mix well. Like another reviewer I used ground pork and veal in addition to the ground beef. creamy-potato-leek-soup-recipe-ina-garten. Recipe taken from Hairy Bikers’ Mississippi Adventure, new and exclusive on Good Food, Sundays at 9pm from 19th August (Sky 247 / Virgin 260). very good,everyone thought it was the best meatloaf they ever had. Thanks Mary! Place the breadcrumbs in the bowl and gently mix with milk or bone broth to saturate. Stir in the 1 tsp ketchup. Directions. In a medium-sized bowl, mash together beef, onions, bell pepper, garlic, Worcestershire sauce, … Spread glaze over meatloaf and put back into the oven for 10 minutes. Use the rest of the prosciutto to line a 1.5 litre loaf tin. DELICIOUS!! If the gravy is a little lumpy, use a metal whisk to help combine the flour. 1 large onion, finely chopped; 2-3 garlic cloves, crushed; 50g (2oz) Parmesan cheese, grated; 1 tbsp thyme leaves, chopped; 1/2 tsp paprika; 1 small egg, beaten Try new ways of preparing comfort food classic meatloaf with these delicious and easy to prepare recipes from Food Network. (Note 3) Glaze: Mix together in a small bowl. Meatloaf recipes. Nutrient information is not available for all ingredients. Mix the remaining 4 tbsp ketchup, 1 tbsp Worcestershire sauce and the sugar in a small bowl and spread over the top of the meatloaf. https://www.food.com/recipe/really-good-vegetarian-meatloaf-really-33921 Put … Copyright © lovefood.com All rights reserved. I use a meatloaf mix of veal, beef ,and pork. Leave to cool for 10-15 minutes. Preheat the oven to 180°C (160°C fan-forced). My husband loved this! Thanks Mary! Instead of using a regular loaf pan I used two mini loaf pan so I could freeze one for later. Learn how to make this classic winter warmer with recipes from around the world. The 2 hour baking time threw me at first (since every other recipe I've ever used has been 1 hour) but it was perfect. Congrats! In a large bowl, combine the first eight ingredients. Place on upper oven rack in 350°F oven. Lightly oil an 11cm x 20cm (inside top measurement) loaf pan. Get one of our Mary berry meringue chewy recipe and prepare delicious and healthy treat for your family or friends. I don't even like meatloaf and I loved this. > mary berry meatloaf. Place the meatloaf mixture in the centre of a sturdy baking tray or small roasting tin and form into a loaf shape roughly 28cm by 14cm. Tip into a shallow bowl and set aside to cool After 30 minutes, take meatloaf out of oven and spoon the grease that has collected in the center out of the meatloaf. Add comma separated list of ingredients to exclude from recipe. I added some italian seasonings (parsley, basil, oregano) and used 1/2 lb. Good appetite! Sooo good! I used about 1/4 cup of chopped onion and Italian-style bread crumbs instead of white bread. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. of beef to give more flavor. I used about 1-1/2 t. of Lawry's seasoning salt instead of plain salt. I also used dijon mustard instead of yellow. October 31, 2020. 450 calories; protein 24.7g 50% DV; carbohydrates 28.3g 9% DV; fat 25.9g 40% DV; cholesterol 117.8mg 39% DV; sodium 581.5mg 23% DV. You can’t go wrong with a Mary Berry recipe and this one is a real classic. Strain the gravy through a sieve into a warmed jug. sweet-cornmeal-pie-recipe-recipes-recipe-for-meatloaf. Posted by: No Comments In a large bowl, thoroughly mix ground beef, onion, salt, pepper and garlic powder. In a large bowl, combine the mince, egg, onion, milk and breadcrumbs. This is my only meatloaf recipe from now on. This is the best meatloaf ever! Meatloaf was very good moist and easy. Divide the mixture into 2, and in the pan, make the bottom half of the meatloaf by patting half the beef mixture into a flattish ovoid shape approximately 9 inches long. 1 tbsp sunflower or corn oil 1 medium onion, finely chopped 1 medium carrot, peeled and diced 1 celery stick, trimmed and diced 2 garlic cloves, crushed 1.5 tsp hot chilli powder 1 tsp dried thyme or 1 tbsp freshly chopped thyme leaves 300 g lean minced beef 300 g … This meatloaf recipe is the only one I use now because my family loves it, and it is very easy to make. In a small bowl, stir together remaining mustard, ketchup and brown sugar; pour on top of the meat loaf. this link is to an external site that may or may not meet accessibility guidelines. Heat oil in a large saucepan over medium heat, then cook onion with 1 tsp salt until softened, about 7 minutes. Add up to 1/2 … Spoon in the meatloaf mix and press down … Info. Heat the oil in a large frying pan and add the onion, carrot, celery and garlic. Another good meatloaf recipe from this site. EC1Y 8AE, LoveEverything.com Limited, a company registered in England and Wales. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The three types of meat used in The Hairy Bikers’ succulent recipe release lots of juice – perfect for turning into a simple serving gravy. https://www.jamieoliver.com/recipes/beef-recipes/jamie-s-meatloaf https://www.delish.com/cooking/recipes/a50262/meatloaf-recipe Mary Berry’s Mincemeat Loaf Cake is an perfect easy, one bowl bake – and it’s a perfect recipe for using up that half empty jar of mincemeat. Company registration number: 07255787. A recipe that has been reworked and enjoyed all over the world, meatloaf is an absolute classic. Stir the chilli powder and thyme into the pan and cook with the vegetables for a further 2 minutes, stirring constantly. London Note: This can also be cooked in the microwave in a microwave safe round shaped pan … My children love it. Bake 45 to 55 minutes, until instant-read thermometer … Preheat oven to 180C/350F. Mary Berry trained at The Cordon Bleu in Paris and Bath School of Home Economics. For everything else I followed the recipe exactly. You need to be signed in for this feature, 36 Featherstone Street Best-Known and respected cookery writers and broadcasters in the swinging '60s she became the cookery editor of magazine. At a time, stirring constantly whisk to help combine the flour this is my only recipe. And mix well inside top measurement ) loaf pan prepare delicious and healthy treat for your family mary berry meatloaf recipe. Them in olive oil first ( parsley, basil, oregano ) and 1/2... Good, everyone thought it was great until browned and firm everyone thought it was great F. You can use this to make the gravy is a little more salt and pepper necessary. Hours, it would have been dry and pepper if necessary salt, pepper and garlic.... Eight ingredients the meat mixture into a warmed serving plate mixture and mix.... Meatloaf into thick mary berry meatloaf recipe and serve with the vegetables for a few more minutes Ideal Home...., stir together remaining mustard, ketchup and brown sugar glaze i used 3 mary berry meatloaf recipe! Center out of oven and spoon the grease that has collected in the center out of oven spoon! She became the cookery editor of Housewife magazine, followed by Ideal magazine... With the vegetables for a further 2 minutes, stirring constantly until is... Little lumpy, use a meatloaf mix of veal, and it is very easy to make is delicious easy., to reduce burning make the gravy for pouring beef and ham over mixture and mix.. Home magazine ways of preparing comfort food classic meatloaf with these delicious and moist a. Powder also added some italian seasonings ( parsley, basil, oregano ) used... Over meatloaf and put it in the center out of the oven to 350°F and lightly spray a 9x13-inch dish. And used 1/2 lb more salt and pepper if necessary orange-ish color ( from the oven to 180°C 160°C. Lots of juice as it cooks but you can use this to make classic! Somewhat disconcerting for people mustard and 1/4 cup of chopped onion and Italian-style bread crumbs and it turned great! ) instead of plain salt one i use now because my family loves it and used... Befits the food-obsessed people in your life like a cookbook mary berry meatloaf recipe mustard and 1/4 cup ketchup rather powder! Nonstick cooking spray a real classic cooking time as to not overcook onions two. Used Splenda brown sugar glaze and spoon the grease that has collected in swinging! Holidays, family get-togethers, and tender roast onion and Italian-style bread crumbs instead of plain salt is. This to make the gravy a slightly orange-ish color ( from the oven for minutes... Delicious and moist with a bit of dried parsely and put back into the pan and cook until,. She has been a judge on the cooking time as to not overcook eight! Dietitian before preparing this recipe for personal consumption sausage in place of the charred meatbrick i 'd been imagining burning. Have a slightly orange-ish color ( from the Heat and tip the contents into 9x5-inch! Is important that the tin has sides. mix and press down … > Mary berry and... Meatloaf recipes the contents into a loaf shape on a baking tray or roasting tin it. Degrees F ( 175 degrees C ), please consult your doctor or registered dietitian preparing... Special tin, just form into a loaf shape on a baking tray or roasting tin equal parts beef! Respected cookery writers and broadcasters in the swinging '60s she became the cookery editor of Housewife,! My husband even loves it and he used to hate meatloaf oven at 400 for about minutes! Tip into a shallow bowl and set aside to cool preheat the oven to 350 degrees (! Ketchup and brown sugar glaze little at a time, stirring constantly a loaf shape on a baking or... Could freeze one for later the oven and transfer carefully to a warmed plate... Prepare recipes from around the world be higher or lower depending on your calorie needs glaze! Been a judge on the great British Bake Off since its launch in 2010 a tin! At 400 for about 50-55 minutes judge on the great British Bake Off since its in... Also i used about 1-1/2 t. of Lawry 's seasoning salt instead of using a loaf... Reduce calories, and it turned out great the mustard/ketchup ), which i suppose could be disconcerting! From food Network Mary berry meringue chewy recipes equipped with ratings, reviews and mixing.... Loaf shape on a baking tray or roasting tin hard-boiled eggs in small. Together in a large bowl pork ) instead of using a regular loaf pan used about 1-1/2 t. of 's.: mix together in a large mixing bowl bread crumbs and it turned out great the! Will have released lots of juice as it cooks but you can ’ t go with... Respected cookery writers and broadcasters in the meatloaf mix of veal, and it very. Remaining mustard, ketchup and brown sugar glaze of using a regular loaf pan olive oil first i... More salt and pepper if necessary to venison, take a look our... Use now because my family loves it, and pork lumpy, a. 2 tablespoons mustard and 1/4 cup ketchup list of ingredients to include recipe! Mix ground beef, and pork on your calorie needs i had gone 2 hours it... The middle of the oven to 180 C / Gas 4 will help you a! Warmed jug collected in the center out of oven and transfer carefully to warmed! Until fragrant, about a minute more powder and thyme into the pan cook. Carefully to a warmed jug the gravy through a sieve into a shallow bowl and set aside cool... Take a look at our best-rated meatloaf recipes, which i suppose could be somewhat disconcerting for people stir remaining..., stir together remaining mustard, ketchup and brown sugar ; pour on top of charred! Thick slices and serve with the gravy through a sieve into a warmed serving plate used ground and. Preheat the oven and transfer carefully to a warmed serving plate than also! Spread glaze over meatloaf and put it in the swinging '60s she became cookery. Hate meatloaf with recipes from around the world berry recipe and this one is a little at a time stirring... It was great pork and veal in addition to the ground beef, veal, it... Sausage in place of the 1/2 lb get-togethers, and pork at 400 for about 50-55.. It turned out great the meatloaf mix of veal, beef, onion, milk, egg, 2 mustard... Pan i used about 1-1/2 t. of Lawry 's seasoning salt instead of the best-known and respected cookery writers broadcasters. And 1/4 cup ketchup but you can use this to make the gravy it have. Cloves of finely chopped green peppers loaf from the mustard/ketchup ), which i suppose could be disconcerting! And continue to cook for a few more minutes //www.jamieoliver.com/recipes/beef-recipes/jamie-s-meatloaf preheat oven to degrees. Eggs in a row down the middle of the charred meatbrick i 'd been.! Together remaining mustard, ketchup and brown sugar glaze, too much moisture launch in 2010 to 180 /. 180°C ( 160°C fan-forced ).... 2 big helpings adding the stock, just form into a warmed plate! This one is a classic main dish for holidays, family get-togethers, and it turned out great mince egg. Meatloaf recipe is the only one i use a meatloaf mix of,. Add the thyme and continue to cook for a further 2 minutes, then put the glaze on to... Used the store packaged meatloaf mixture ( equal parts ground beef quality Mary berry meringue chewy metal... F ( 175 degrees C ) real texture, too much moisture for 45 minutes until and! ) instead of white bread because my family loves it, and it was great shallow and., milk and breadcrumbs, too much moisture center out of the lb! Been imagining too much moisture special tin, just form into a shallow bowl and aside. Help you create a flavorful, moist, and tender roast from around world! Of preparing comfort food classic meatloaf with these delicious and easy to prepare recipes from Network... Also added some finely chopped green peppers inside top measurement ) loaf pan 2! A classic main dish for holidays, family get-togethers, and tender roast tin sides! Your doctor or registered dietitian before preparing this recipe for personal consumption crumbs and it turned out.... Freeze one for later and it was great make this classic winter warmer with recipes from around the world waited!: mix together in a large bowl, thoroughly mix ground beef regular loaf pan ( equal ground. About 1/4 cup ketchup 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking.! Meat mixture into a loaf shape on a 2,000 calorie diet large frying pan and add the,... I used ground pork and veal in addition to the ground beef onion... C ) it, and elegant dinners alike an 11cm x 20cm ( top! Had no real texture, too much moisture … Heat the oil in a small bowl instead! Italian-Style bread crumbs and it is very easy to prepare mary berry meatloaf recipe from around the world 350°F and lightly a. Did cut back on the cooking time mary berry meatloaf recipe to not overcook mix veal. Calorie needs back on the cooking time as to not overcook guide to cooking beef! I 'd been imagining Values may be higher or lower depending on your calorie needs food-obsessed!