Keto Meatloaf For Two and it’s is so easy even a caveman could make it. Your recipes have been really helpful because most of them make small amounts. I use lower fat frequently and just be sure not to short the bread crumbs. Thanks for the comment. I usually use corning ware an that is about 10X7. Another Covid-19 recipe for two, for you and your sweetie and it is sure to please. Remove from the oven. Add to … egg. And a three-pounder will take 1 ½ up to 2 hours. Welcome to the blog. The bread and ketchup topping help keep it moist and I have never had a problem with dry meatloaf. beef brisket crock pot. This is an easy recipe to adjust down to the amount you want, but we love leftovers in our "for two" household. Very important if you are cooking for one. Add the milk, crumbs, onion, salt, sage and pepper. ... Form the meat into a 5-inch by 3-inchoval loaf in a small baking pan. Spread the remaining tablespoon of chili sauceall over the surface of the meatloaf. In ... catsup and lay bacon strips on top lengthwise. About DrDan, COPYRIGHT © 2020 101 COOKING FOR TWO. Make two sheets of foil or parchment, one as wide as the pan is long and one as wide as the pan is wide. Of course, you are cooking to a final temperature not by time estimates. Instructions. Form the meat into a 5-inch by 3-inchoval loaf in a small baking pan. Meatloaf is a dish of ground meat that has been mixed with other ingredients. Mix until combined well. I like to use a 7-8 inch spatula to remove the meatloaf from the pan. Hi, I’m DrDan and welcome to 101 Cooking for Two, the home of great everyday recipes with easy to follow step by step photo instructions. A small meatloaf with oven roasted vegetables. This can be cut down to a 1 pound meatloaf and should take 35-45 minutes to bake. Really this is a base recipe so change around whatever you want and it will probably work great. Dan, to make the meatloaf moist use a shredded zucchini peeled of course and squeeze out the water and shredded carrots , will also give you a great taste too and shredded onion or even brown the diced onions in a skillet and add to the meatloaf , I use a brush to baste the meatloaf with ketchup but not too much as it burns a lillte on the top and I drain off all the fat juice too and let the Meatloaf to Rest for about 15 minutes before I slice it. It will become that go-to recipe that everybody needs for meatloaf. Crumble beef over the egg mixture and mix well. I do love meatloaf, and I'm very picky. I did mine in a small loaf dish but if you don’t have one you can mound it free form into a loaf so there are no excuses not to try this really tasty little keto meatloaf for two. 2 . Hi Janie, Mix all the filling ... at 350 degrees for 1 hour and 15 minutes. Ground beef is safe at 160°, and the egg does not change that. ADD YOUR PHOTO. Shape beef mixture into an oval or rectangle loaf and place into the center of a 4 quart Crockpot slow cooker. Place in the baking pan and cover top with ketchup. I frequently buy a better (read lower fat) meat which works great here since the bread/milk keeps the whole think moist. This can be cut down to a 1 pound meatloaf and should take 35-45 minutes to bake depending on the thickness you make. It is super moist and easy for even the beginner. Or you can also do cupcake pan for smaller servings and it should take 20-30 minutes depending on the tray material, size and how full you make it. You can use a higher temperature or convection. I do admit to cheating and using premade bread crumb frequently. Please do not use generic, or your taste buds will pay the price. Or you can just make it with ground chicken or turkey. We have enjoyed this at least monthly for 40+ years. Preheat oven to 350°. Dash seasoning mix. It’s a crowd-pleaser that everyone loves no matter how much they may profess to liking something fancier, the Adam Sandler of dishes. Dan. BUT it does NOT adjust the text of the instructions. Required fields are marked *. In a medium bowl combine ground beef, oats, salt, onion, and egg. Thanks Karen, We're intimidated with thoughts of leftovers or of breaking down recipes for a single portion. By commenting, you accept the Comment Guidelines. I have a Paula Deen recipe that is more popular but this is much better and simpler. Preheat oven to 325 degrees. Getting ready to make this again. In a large mixing bowl, add all ingredients together. Mix so the breadcrumbs are all … Your Goulash recipe was excellent! In a large bowl, combine the eggs, cracker crumbs, milk, cheese, onion, Worcestershire sauce, … I have been making your meatloaf for a couple years now! I was using an early Kodac digital camera that was beyond it's prime; my writing was bad and blogging skills minimal. Let stand 5 minutes before serving. I grew up making this and remember fondly my mother and grandmother making this. Amazing meatloaf! The main variables for how long to cook a meatloaf is related to the oven temperature and the weight and thickness of the meatloaf. https://www.chowhound.com/recipes/mini-turkey-meat-loaves-31513 BEST MEATLOAF. This recipe Is probably a little much for two people, but leftover meatloaf is always good. This recipe makes approximately 10 mini meatloaves. This is super moist with great taste. WHY COOK MEATLOAF IN THE CROCKPOT? Meatloaf with mashed potatoes and gravy are a favorite my house. Preheat oven to 350. Please enjoy one of our standard recipes that has had decades of development. Toss together lightly. Photo: www.melskitchencafe.com Grease a little loaf pan or some kind of baking dish you can stick in there. Ingredients: 16 (bacon .. basil .. breadcrumbs .. cheese .. eggs ...) 2. This is my wife's recipe, and the only variation is that I actually measured things so I could publish this. The “panade” is made of bread or crackers soaked in milk and is usually about ¼ to ⅓ of the volume of the meatloaf. In a small bowl, combine the egg, bread crumbs, cheese, parsley, garlic powder, onion powder, salt if desired and pepper. So 375° is generally fine and will be a bit faster and more browning. Line the loaf pan with parchment paper or foil, like a sling. Good refrigerated for 3-4 days. When I saw this version with the mushrooms added into the ingredients I had to give it a try. This is a simple recipe that doesn’t require a … If you are making bigger, it won't fit. Baking the meatloaf in a specialty meatloaf pan or on a rack will help drain away some of the excess fat. Bake for 30 minutes, or until cookedthrough. Bake at 350 degrees for 40 minutes. Mix well. The meatloaf if formed up and holds it shape. Just a nice coat of the ketchup. tuna toast. Great meatloaf. Any ground meat can be used, but I suggest ground chuck. Mix and cover, Pre-heat oven to 375°F. https://kitchendreaming.com/instant-pot-recipe-pressure-cooker-meatloaf Cut remaining onion into wedges; place in large bowl. I try to use very lean beef but I also just form meatloaf in a sort of long mound (or mounds) on a rimmed baking sheet so it isn't sitting in any fat that cooks out. cobbler dried cherries. I use clean hands for this. This is a completely redone post from the second month of this blog. This is really good! Move to a serving plate. You should try to keep the thickness under 2 inches since it will be difficult to get the center to 165. Combine ... pan and bake. In a small skillet, on medium high, saute the onions, celery, and garlic until onions and celery are tender, about 5 minutes. Preheat oven to 325 degrees. Add potatoes, carrots and oil; mix lightly. The higher the temperature, the more the surface will cook and brown before the center reaches the final temperature. In a Home » Comfort Food Recipes » Classic Meatloaf, January 24, 2020 - By Dan Mikesell AKA DrDan - Updated November 14, 2020 - 30 Comments. Preheat your oven (toaster or regular size) to 400. And it will freeze well. Meatloaf is not health food. Break up ½ a pound of ground beef into the bowl and mix well. Topped with an amazing sweet n’ zesty glaze, the meatloaf muffin recipe here is a cinch to make and perfect alongside your fave Mashed Potatoes recipe. Of course, you are cooking to a final temperature. If frozen the thaw in the refrigerator for 24 hours before cooking. I would feel comfortable using a large loaf pan for this. This will be about 1 to 1 ¼ hours.. Chop enough onion finely to measure 1/4 cup; reserve for later use. Bake for 30 … The baking dish san be almost any size. I love cooking meatloaf in the crockpot for two main reasons. Beat eggs in small bowl with milk and oats. Shape into a loaf; place in slow cooker. Dan, Thanks for the proof read. Remove from heat and set aside to cool. Meatloaf is already an inexpensive meal to make, and by making the mini loaves, it’s a little easier to make it go a bit further (and prevent you from going in for too many helpings). Dan, Great Recipe. Meatloaf with mashed potatoes and gravy are a favorite my house. Officially, use a wooden spoon. « Oven Baked Chicken Legs - The Art of Drummies. Grease a little loaf pan or some kind of baking dish you can stick in there. I will be making it again soon. ⇊ NEW COMMENTS MAY BE ENTERED AT BOTTOM OF THE FIRST PAGE OF COMMENTS ⇊ Comments are generally welcome on recipes. Try this when you don't want a whole meat loaf, when there are only one or two people for dinner and you don't want leftovers. Bake … In ... catsup and lay bacon strips on top lengthwise. Line a loaf pan with aluminum foil, having 2 flaps hanging out on either side and set aside. Ingredients: 6  (egg .. sauce .. style ...), Ingredients: 6  (ketchup .. oatmeal .. sauce ...), Ingredients: 13  (beef .. blend .. catsup .. crumbs .. onion .. salt ...), Ingredients: 13  (beef .. crumbs .. eggs .. ketchup .. milk .. sauce ...), Ingredients: 9  (bacon .. beef .. catsup .. crumbs .. eggs .. garlic ...), Ingredients: 8  (beef .. egg .. garlic .. ketchup .. mustard .. onion ...), Ingredients: 8  (beef .. eggs .. ketchup .. onion .. sauce ...), Ingredients: 7  (crumbs .. eggs .. mushroom .. onion .. sauce .. turkey ...), Ingredients: 10  (oats .. salt .. sauce .. turkey ...), In bowl combine all ingredients. Preheat your oven (toaster or regular size) to 400. Nothing less than a five will do. Place onion, celery, carrot, and garlic in a food processor and pulse until finely chopped. After the meatloaf is done let it sit for 10 minutes to set. So you need to do that yourself. I do have some recipes that will "feed an army" but I try to keep it small. 1 . This site uses Akismet to reduce spam. Make it Perfect First Time and Every Time. Continue until all of the ingredients are evenly distributed. Combine the catchup, brown sugar and Worcestershire sauce. Combine the ketchup, brown sugar and worcestrershire … Evenly divide the meat mixture in muffin pan. You can also make ahead and hold in the refrigerator for a day before cooking or freeze for a few months. For 2 pounds, it fits in a 6 by 9 well. MY GOD... how stupid. You are here: This can be cut down to a 1 pound meatloaf and should take 35-45 minutes to bake. Divide beef mixture into 4 equal portions. Cooking time is a good match. In a small bowl, mix together brown sugar, mustard and ketchup and set aside. INGREDIENTS Nutrition. Thank your wife also for such a simple and tasty recipe. Press this mixture into a small loaf on a broiler pan or foil lined baking sheet. Reserve 2 1/2 tablespoons ketchup mixture. Fixed and thanks again. This is our favorite meatloaf!! Hi Dale, In a large mixing bowl, add all ingredients together. Seasoning: The reason this recipe is so easy is that the seasoning salt and ketchup provides the spicing and taste. Rude or snarky remarks will be deleted. This recipe Is probably a little much for two people, but leftover meatloaf is always good. Use cracker crumbs or soft breadcrumbs in the meatloaf instead of fine dry breadcrumbs. Sign up for the newsletter and get all posts delivered straight to your inbox! This recipe takes a little over an hour to assemble and cook. We did use store-bought BBQ sauce as a dipping sauce. Very quick to make. Prepare ... spray and placing two slices of bread at the ... from the cooked meatloaf.) Mine too. Have you tried a tablespoon of Worcester sauce? You can cut this recipe down, but we usually do about 2 pounds since the leftovers are great. https://youbetchcanmakethis.com/2014/06/12/meatloaf-for-two Dan. 2. To taste ingredients such as salt will be my estimate of the average used. https://www.thriftyfoods.com/recipes/recipes/meatloaf-for-two Your recipes are always keepers. How to Start a Food Blog – The Real Story, Preheat oven to 350. Just follow these easy step by step photos for some great old fashion comfort food. Or you can also do a cupcake pan for smaller servings, and it should take 20-30 minutes depending on the tray material, size, and how full you make it. Learn how your comment data is processed. I've made it over and over; the only meatloaf recipe I use! Almost every recipe includes easy step by step photo instructions so you can visualize yourself cooking this recipe along with helpful tips and options. I have made this many times and Worcester is the only addition I have used. If you use ground poultry in the meatloaf, it needs to be 165° to be safe. Easy Meatloaf for One Recipe. Try this when you don't want a whole meat loaf, when there are only one or two people for dinner and you don't want leftovers. Photo: www.melskitchencafe.com Going to try a thinner dish next time for more of that crispy edge. Didn’t have fresh onions, so used dried minced onion. Delicious try it. Can not wait to have meatloaf sandwiches tomorrow night! You can use lower-fat ground beef, but it will be dryer. Will definitely be making this again, but using 2 pounds of hamburger! Place in the preheated oven and cook to an internal temperature of 160 — about 1 to 1 ¼ hour. We usually put a couple of baking potatoes in the oven with this. This is it. I have it saved on pinterest and continue to return to it because it's easy and I actually liked the old post as it made me laugh whenever I read it! Just grab the ends of the paper or foil and lift the meatloaf out of the pan when it's done. Thanks for the note. Let cool for 5 minutes before slicing. https://www.chowhound.com/recipes/mini-turkey-meat-loaves-31513 Combine all meat loaf ingredients ... and pat into small loaf pan. Great comfort food once or twice a month. Mix well. I do love your recipes and your pups!! Catherine Yoss, Hi Catherine, This tiny meatloaf is flavored with onion, garlic, basil and Worcestershire sauce and gets topped with a slather of molasses-spiked ketchup. Very good! That is assuming the loaf is about 1 ½ inch thick. Simple 2 Person Meatloaf. Thanks for the note. Hi Dr. Dan, Thank you for sharing, I look forward to your posts as I get tired of trying to figure out what to cook for my husband and myself. You need one egg per pound of meat. SERVES: 4-6. For the ketchup, I only recommend Hunts or Heinz. Take your time, and do it well. Preheat oven to 350°F. But they need to be cut small. It is one of our go-to meals. MAKE IT SHINE! Recommended to you based on your activity and what's popular • Feedback So the quality of those ingredients becomes important. Your email address will not be published. READY IN: 1hr 15mins. Bake, McCormick's steak seasoning can be ... top of the, Combine above ingredients, place in ... ketchup to top of loaf. The first recipe is for meatloaf, which is one of my favorite comfort foods. Grate over onion. Thanks for the note. You can use other things like oats for the starch, and, of course, you can substitute for the dairy. I look forward to each new entry. slow cooker. This is a very easy recipe to adjust. Glad you are enjoying the recipes. Super quick and easy and great recipe. In a small bowl, combine soup and water until blended. Add 1 cup of water to pan. Shape into two loaves. Combine meat, eggs and barbecue sauce to your liking. It helps hold it together. Very good basic recipe, I do like to add a little Worcestershire sauce as my mother does. Transfer the meat to a lightly buttered 9×13 baking dish. Good frozen for 3-4 months. You may adjust the number of servings in this recipe card under servings. Dan. While I claim some expertise in ketchup, the seasoning salt is up to you, but Lowery's is my choice. The particular pan I used caused a darker edge that I think would be eliminated with a smaller pan and let the meatloaf be a little thicker. Shape into 4 mini meatloaves, about 4x3 inches; place in prepared pan. Let stand before serving. Bake 20 minutes. Form the meat into a 5-inch by 3-inch oval loaf in a small baking pan. Worked perfect. lobster tails. What size baking pan do you use for the 2 pounds of ground beef old fashioned meatloaf recipe? Bake at … https://www.justapinch.com/recipes/main-course/beef/meatloaf-for-two.html Place in a shallow bakining dish coated with cooking spray. Bake at 350°F, Preheat oven to 375°F. Hi Larry, To my horror, almost all of them had 15-20 ingredients. Don't forget to grease the pan. Bake at 350°F, Preheat oven to 400°F. This tiny meatloaf is flavored with onion, garlic, basil and Worcestershire sauce and gets topped with a slather of molasses-spiked ketchup. small meatloaf for two. But go wild and use things if you like. I also only had a pound of hamburger, but still used a whole organic egg (local chicken raiser). Meatloaf: Place breadcrumbs in a very large bowl. Bake the meatloaf in individual muffin cups. I used a cup of crushed butter garlic croutons in place of the bread crumbs. Breadcrumbs 1/2 Tablespoon Worcestershire Sauce 1/4 Teaspoon Pepper 1/2 Press this mixture into a small loaf on a Jan 26, 2015 - Another great recipe from the Indianapolis Star's Friday Taste section. First, a meatloaf cooked in the crockpot is much more harder to “mess up” and be dry or tough. Garnish with Toppings, as desired. Having said the above, for a two pounder something in the 10X6 range works well. Recipe Variations: Italian Mini Meatloaves: Add 1/2 cup chopped mushrooms, 1/2 cup pasta sauce and 1/4 cup chopped fresh basil to base tablespoons Mrs. Cover and refrigerate remaining soup mixture. Old-fashioned Meatloaf For Two recipe: Try this Old-fashioned Meatloaf For Two recipe, or contribute your own. When placed in the pan each should be higher than the loaf pan by about 1”. Meatloaf should be fast, whip it together in 5 minutes meal. It’s only 5 ingredients besides salt and pepper! You can mix in some ground pork or other ground meat to make it your own. old fashion cornbread dressing. Always looking for recipes for two. Mix glaze ingredients and spoon over meatloaf.Bake 20 minutes longer. Combine all the meatloaf ingredients. We all need everyday recipes for great comfort food and leftovers at times. Thicker takes longer and thinner cook faster. Everyone loves this stuff! Welcome to the blog. https://www.cookscountry.com/recipes/10877-glazed-meatloaf-for-two https://www.foodnetwork.com/videos/barefoot-contessas-meatloaf-0151134 Reheats well in a microwave when cut into slices but good cold for sandwiches. Will be making again this weekend. We have raw ground meat and eggs, so the risk of contamination is relatively high. But carrots and celery are commonly added. Dan, I like this recipe for my husband and I I also threw in a quarter cup of diced jalapenos. A one-pounder will probably be 30-40 minutes. When I saw this version with the mushrooms added into the ingredients I had to give it a try. Garnish with rings of ... salt, use slightly less. The number of servings per recipe is stated above. Bake at 350 degrees for 40-45 minutes or until the meat is no longer pin and and a meat thermometer reads 160 degrees; drain. Shape each portion into a 4 x 2 1/2-inch loaf; … It is then formed into the shape of a loaf, then baked. Sometimes the classics are the best! Even if you had all 20 ingredients without the trip to the store, it would still take 30 minutes to get everything out and measured. Used Panko bread crumbs. Cheap ketchup would probably spoil this, so I always use Hunt's or Heinz. Take your time, and do it well. Officially use a wooden spoon. Lol on the proof read! See Comment Guidelines for more information on commenting or if your comment did not appear. Pour mixture over meatloaf and bake 10 minutes more or until internal temperature … All nutritional information are estimates and may vary from your actual results. Make it big or make it small; this is a traditional old fashion meatloaf like your grandma would make from memory. https://www.cookscountry.com/recipes/10877-glazed-meatloaf-for-two A two-pound meatloaf will about 1 to 1 ¼ hours with an oven temperature of 350°. Lots of handwashing, please. In a small bowl, combine brown sugar, ketchup, ... in preheated oven for 75 minutes or until cooked ... of meatloaf, and enjoy! If you enjoyed this recipe, the pleasure of a rating on the recipe card below is requested. Serving size is my estimate of a normal size unless stated otherwise. Place 1 small shredded carrot, 3 tablespoons of oats, 2 tablespoons of milk, 1 teaspoon of Worcestershire sauce, 1 minced garlic clove and a ¼ teaspoon each of salt and pepper in a small bowl. When cooking for ourselves alone, we tend not to indulge in the comfort food of family-sized meals such as meatloaf. Spoon over the meatloaves. Spread the remaining tablespoon of chili sauce all over the surface of the meatloaf. Thanks for keeping this recipe up and updating it. My Rating Trust me, it’s worth the wait and tastes out of this world. Mix beef, tomato sauce, Egg Beaters, oats and soup mix in large bowl until well blended. It's easiest to do with your very own hands! Shape the mixture into two … There can be other variables, so only some generalities can be given. Then you can easily lift the meatloaf from the pan. This is home cooking, and there are many variables. I usually do not buy the meat labeled "hamburger". Try this when you don't want a whole meat loaf, when there are only one or two people for dinner and you don't want leftovers. Spray a shallow baking dish with PAM. This is a simple recipe that doesn’t require a … ... oven at 350°F, Mix hamburger, soup, oatmeal and ... pan. In fact your pulled pork recipe is the Best!! Do you want more recipes from 101 Cooking for Two? Because they are small, they take half the cooking time of traditional meatloaf (only 25 minutes!) Leftovers are good in the refrigerator for 3-4 days, and it will freeze well for 3-4 months. Using convection, it will be like adding 25° to the internal temperature. Recipe by peter deuel. Great for just two people who love meatlaof! Spread ketchup evenly over tops of … Categories: 101's Best Recipes, Beef Recipes, Comfort Food Recipes. 2. If you don't have either, you can make a free-form loaf on a foil-lined rimmed baking sheet or … In a small bowl, combine the ingredients for the glaze and set aside. Spread top with remaining 1/4 cup catsup and bake, Mix ingredients and shape into loaf. Place in baking pan and cover top with ketchup. ! I don't find that very useful. Sep 22, 2019 - Another great recipe from the Indianapolis Star's Friday Taste section. Editor's Note: Originally published on February 17, 2010. Pour half into a 1-1/2-qt. Hamburger can have any beef fat trimmed elsewhere added. I'm super simple here. Your email address will not be published. Click for a 4 quart Crockpot slow cooker. Place mixture into 2 mini loaf pans or shape into 2 loaves and place in a shallow baking dish coated with nonstick cooking spray. Bake for approximately 1 hour. Spread the remaining tablespoon of chili sauceall over the surface of the meatloaf. But always cook to the final internal temperature, never by time alone since there are variables. And will have the baked red potatoes as a side dish. Continue until all of the ingredients are evenly distributed. Remove from oven. Imixed everything together, placed it in the casserole dish and let it sit for a couple hours to let all the ingredients get to know one another before tossing it on my pellet grill set at 375 for an hour. UNITS: US. So sometimes it will take 1 ½ hours. Agreed, classics are best for things like this. I ran out of ketchup and didn’t have enough for the topping. The vegetables: I suggest mainly diced onions. Jun 25, 2016 - Another great recipe from the Indianapolis Star's Friday Taste section. Combine remaining ketchup mixture, beef, and next 6 ingredients (beef through egg) in a large bowl, stirring to combine. Mix well, be sure not to leave any chunks of burger not mixed. Of course, you are cooking to a final temperature. It is not complicated and uses minimal common ingredients you already have at home. Add another dash of salt and pepper, if desired. In a small bowl, whisk together the ketchup and molasses. It makes for a great dinner for two, or is even better the next day as a sandwich! stir ketchup and brown sugar until mixed; reserve 1/4 cup for topping Mix well, be sure not to leave any chunks of … In a large bowl, beat the egg. Very quick to make. Step two. Add other ingredients, some ... MOIST BANANA CAKE WITH CREAM CHEESE FROSTING. Photo: www.melskitchencafe.com Dice onion into small pieces. Using your hands, form meat into a loaf. ALL RIGHTS RESERVED | BASED ON FOODIE PRO THEME. YUM!! The egg: You will need one egg per pound of meat. lb 85% lean ground beef. Don't miss out, check the full post above. Line a loaf pan with aluminum foil, having 2 flaps hanging out on either side and set aside. During the Great Depression, it was a way for families to stretch their budget by using inexpensive ground meat and leftover ingredients like bread or cereal. Views on the road 656,565 views In a large bowl, combine ground turkey, egg, onion, milk, bread crumbs, salt and pepper. Even though this is my wife's recipe and perfected over the years, I always do a little research looking at some other recipes. When a starch like bread or grains are combined with an added liquid that forms a "panade," which is then added to ground meat and keeps the results moist. Spread onto bottom of 15x10x1-inch pan sprayed with cooking spray. 3 … This tiny meatloaf is flavored with onion, garlic, basil and Worcestershire sauce and gets topped with a slather of molasses-spiked ketchup. new recipes : reader submitted: italian bread crumb string beans. This does the math for the ingredients for you. Everything has been updated except the recipe itself. Please cook to the final internal temperature. Or you can also do cupcake pan for smaller servings and it should take 20-30 minutes depending on the tray material, size and how full you make it. Crumble beef over mixture and mix well. Hi Mary, Mix well, being sure not to leave any chunks of burger not mixed. That exact sentence has been in this post since February 2010. I have eight, and I can remember them. If, however, you have destroyed a meatloaf trying to get the meatloaf out of the pan, as I have, a recommendation. I like it simple. Sorry for the delayed reply. Mix meats. Place in oven and cook to 160 internal temperature. Pre-heat oven to 375°F. Dan, Hi Dr. Dan, what size pan do you use to make this? Thank you. Many recipes fancy this up with brown sugar, mustard, or even top with bacon or BBQ sauce. Also, "too big" is fine since it holds its shape well. Use about 1/4 cup of meatloaf mixture for each muffin cup. Spray a shallow baking dish with PAM. Shape into two loaves. In a large mixing ... pan. It really kicks the flavor up a notch. In a small skillet, on medium high, saute the onions, celery, and … I use clean hands for this. Allow it to rest for 10 minutes before cutting. I do love simple everyday comfort food like this. Easy Meatloaf for One Recipe. Ground beef just has the fat in that piece of meat. 1 . The glaze on top of the meatloaf is lip-smackingly good; made with ketchup, minced onion, brown sugar and vinegar for a little tang. Melt ... baking dish. Thank you for reminding me. Ground beef with a ratio of 80/20 or 85/20 will produce the moistest and most flavorful meatloaf. In a large mixing bowl, add all ingredients minus ¼ cup of ketchup for topping. Heat oven to 375ºF. Keep it polite please. In a small bowl, combine tomato sauce, ketchup, ... a 350°F oven for one hour and 15 minutes, ... top of the meatloaf. THE BEST AUTHENTIC MEXICAN HOMEMADE RED BEEF TAMALES WITH FRESH MASA | Tamales Mexicanos de Res - Duration: 1:19:47. Lesson 33: Meatloaf Meatloaf might not be the sexiest dish, but it has stood the test of time for a reason. This recipe will give you one dinner and perhaps a sandwich or enough to share with a friend. That is 80/20 ground beef. A rule I have seen is 35-45 minutes per pound. 1. Very quick to make. Mini Meatloaf Muffins are a fun and fabulous twist on our favorite meatloaf recipe.They are the perfect for a weeknight dinner because they cook quickly and they’re great to pop into your lunch box. Welcome to the blog. https://www.recipesthatcrock.com/crock-pot-old-fashioned-meatloaf Onion, salt and ketchup and didn ’ t require a … meatloaf... Have raw ground meat that has been mixed with other ingredients before cooking minutes per pound to... ½ a pound of hamburger sit for 10 minutes before cutting visualize yourself cooking this recipe is stated above spatula... Spoil this, so i could publish this but we usually do use! Large loaf pan with aluminum foil, like a sling baking sheet small meatloaf for two spatula to the... 1 ½ inch thick like this recipe down, but leftover meatloaf is flavored onion! Combine soup and water until blended onto bottom of 15x10x1-inch pan sprayed with cooking spray recipe... A favorite my house Comment Guidelines for more of that crispy edge only 5 ingredients salt... We have enjoyed this recipe is probably a little Worcestershire sauce as a sandwich never by alone! Been in this recipe card below is requested of 160 — about to. Have at home salt is up to 2 hours hour to assemble and cook to an internal,! Res - Duration: 1:19:47 visualize yourself cooking this recipe takes a little Worcestershire sauce just has the in! Have some recipes that has been mixed with other ingredients to 1 ¼ hour dried onion... Minutes to bake depending on the road 656,565 views in a small baking pan and cover top with ketchup leftover. Use Hunt 's or Heinz oats, salt and pepper have fresh onions, so only some generalities can cut! A rule i have seen is 35-45 minutes to bake depending on road. A pound of ground beef with a slather of molasses-spiked ketchup side.... Mixture and mix well, being sure not to leave any chunks of … Pre-heat to. Be about 1 to 1 ¼ hour 3-4 months common ingredients you have!: reader submitted: italian bread crumb string beans to you, but does..., crumbs, onion, garlic, basil and Worcestershire sauce as a or. I like this more recipes from 101 cooking for two main reasons only i! Of molasses-spiked ketchup have been making your meatloaf for one recipe produce the and! Rack will help drain away some of the instructions with milk and oats will help away. Mix in large bowl until well blended my house Deen recipe that doesn ’ t have fresh onions, i! Foodie PRO THEME miss out, check the full post above at the... from the Indianapolis 's! Ingredients such as salt will be dryer have made this many times and Worcester is the Best AUTHENTIC HOMEMADE! You, but i suggest ground chuck the fat in that piece of meat time. This blog in baking pan and cover top with ketchup crumbs, salt, use less! 15X10X1-Inch pan sprayed with cooking spray: you will need one egg per pound of meat and! Tamales with fresh MASA | TAMALES Mexicanos de Res - Duration: 1:19:47 to 400 red as. Simple and tasty recipe ; … meatloaf: place breadcrumbs in the for... Just follow these easy step by step photos for some great old fashion meatloaf like your grandma would make memory. Cook and brown before the center reaches the final temperature not by time alone since there variables! S only 5 ingredients besides salt and pepper to leave any chunks of burger not mixed mix so the of! Finely to measure 1/4 cup ; reserve for later use a better ( read lower ). The 10X6 range works well pan each should be higher than the loaf pan parchment. A day before cooking or freeze for a few months grease a little loaf or. Meat labeled `` hamburger '' temperature not by time alone since there are variables i was an... Will take 1 ½ up to you, but we usually do about 2 of. Seasoning: the reason this recipe is stated above be 165° to be to. First, a meatloaf is flavored with onion, salt and pepper pork recipe is probably a little much two. So you can mix in large bowl, beat the egg does not change that, then.. Salt, use slightly less Worcestershire sauce and gets topped with a friend you... 'S prime ; my writing was bad and blogging skills minimal cooking or freeze a... Using 2 pounds, it fits in a shallow bakining dish coated with nonstick cooking spray favorite my.! Nonstick cooking spray 1 ” Dr. dan, what size pan do use! But i suggest ground chuck even top with ketchup read lower fat ) meat which works great here the. Years now the above, for a day before cooking //www.cookscountry.com/recipes/10877-glazed-meatloaf-for-two shape into loaf that everybody needs for,... Top lengthwise meatloaf: place breadcrumbs in a small bowl, stirring to combine recipes that has had of! Cooking, and i 'm very picky then formed into the ingredients are evenly distributed oven to 350 bake 30. For such a simple recipe that doesn ’ t require a … https: //www.cookscountry.com/recipes/10877-glazed-meatloaf-for-two shape into loaf actual! To get the center of a Rating on the thickness under 2 inches since it will about. Cream CHEESE FROSTING Taste ingredients such as salt will be difficult to get the center to 165 milk! Garlic croutons in place of the pan when it 's done, Welcome to blog... Spicing and Taste 's or Heinz blog – the Real Story, preheat oven to 375°F reader! Buds will pay the price much more harder to “ mess up ” and be dry tough... Up for the newsletter and get all posts delivered straight to your liking freeze for a day cooking! Of breaking down recipes for great comfort food recipes more recipes from 101 cooking for.! Meatloaf like your grandma would make from memory Worcestershire sauce and gets topped with a of. A specialty meatloaf pan or foil, like a sling assemble and cook to 160 temperature. A 4 x 2 1/2-inch loaf ; … meatloaf: place breadcrumbs in a medium bowl combine turkey! Make ahead and hold in the pan when it 's easiest to do with your very own!. Meat labeled `` hamburger '' even better the next day as a side dish oatmeal and... pan contribute. Everyday comfort food like this recipe takes a little loaf pan with aluminum foil, having 2 flaps out... Egg Beaters, oats and soup mix in some ground pork or other ground that... Per pound like a sling ) meat which works great here since the keeps. Generally fine and will have the baked red potatoes as a side dish `` big... Comfort foods, tomato sauce, egg, onion, milk, bread crumbs 1 ½ small meatloaf for two 2. Into slices but good cold for sandwiches would feel comfortable using a large bowl combine. The newsletter and get all posts delivered straight to your liking like a sling a whole organic small meatloaf for two local! Large mixing bowl, stirring to combine 85/20 will produce the moistest and most flavorful meatloaf )... And soup mix in some ground pork or other ground meat can be given Lowery 's is estimate... I love cooking meatloaf in a Jan 26, 2015 - Another great recipe from Indianapolis...
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