1 Tbsp tomato paste Meatloaf: and more amazing recipes from the Barefoot Contessa: aikikenkyukaibogor.com Get more. In a large bowl, combine the ground chuck, onion mixture, bread crumbs, and eggs, and mix lightly with a fork. This adaptation of Ina Garten’s meatloaf recipe is comfort food at its best: a familiar dish, simple enough that it can be prepared during the week, but that has been elevated by adding a few key ingredients. Spread the ketchup evenly on top. 3 cups chopped yellow onions (2 large onions) The celery and thyme infuse the mix with intense flavor, and the garlic sauce works perfectly. Barefoot Contessa Foolproof: Recipes You Can Trust by Ina Garten. This Week’s Project Runway Dinner: Turkey meatloaf, smashed fingerling potatoes & a green salad with balsamic dressing Turkey Meatloaf (adapted from a Barefoot Contessa recipe) The recipe was for 8-10 people so I halved it accordingly for a 4 person dinner (with leftovers). 1/3 cup Chicken stock or broth, canned. 3 cups chopped yellow onions (3 onions) © 2020 Discovery or its subsidiaries and affiliates. Serve hot, at room temperature, or cold in a sandwich. Heat olive oil in a medium saute pan. *Recipe has been paired down - originally called for FIVE POUNDS of turkey! With The Barefoot Contessa’s three best meatloaf recipes, from her classic tried-and-true beef meatloaf to individual meatloaves to a healthier turkey variation, there’s a meatloaf recipe for everyone’s taste buds. The House Meatloaf recipe from Ina Garten is to die for Be sure to make extra of the roasted garlic gravy!. 1 tsp fresh thyme leaves (1/2 tsp dried) 3 cups Yellow onions. 1 tsp Thyme, fresh leaves. Bake for 1 to 1 1/4 hours, until the internal temperature is 160 degrees F and the meatloaf is cooked through. Allow to cool slightly. Watch Barefoot Contessa: Back to Basics and stream all your favourite Food Network Canada shows through STACKTV with Amazon Prime Video Channels, or with the new Global TV app, live and on-demand when you sign-in with your cable subscription. 3/4 cup chicken stock 2 Eggs, large. Bake for 1-1 ¼ hours, until internal temperature of loaf reaches 160° F, and meatloaf is cooked through. 2 1/2 lbs ground chuck (81 percent lean) Calling it “1770 House Meatloaf” definitely adds a little pizazz, so thanks for that Ina. Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. Meatloaf makes for a versatile recipe that can be enjoyed as a main, as leftovers on a sandwich, even on spaghetti or in a soup. Barefoot Contessa 1770 House Meatloaf. 1 1/2 tsp tomato paste Every family has a meatloaf recipe … 1770 House Meatloaf with Garlic Sauce from Ina Garten’s "Barefoot Contessa Foolproof" Meatloaf is an intensely personal experience. theviewfromgreatisland.com sharynn. 2 1/2 lbs. Barefoot Contessa's Meatloaf Get her recipe: http://www.foodtv.com/4yffz. © Corus Entertainment Inc., 2020. Produce. Hand-mixing the ingredients will ensure the meatloaf is aerated enough to cook evenly in the oven. Total Time: 1 hour, 15 minutes 1/3 cup canned chicken stock or broth Then you’ll sauté lots of chopped onions with some fresh thyme in a skillet. Submitted by: FREESTYL70. 2 1/2 lbs Ground chuck. 1/2 cup plain dry bread crumbs (recommended: Progresso) Allow to cool to room temperature. 3. All rights reserved. Serve hot. Divide the mixture into 6 (10 to 11-oz) portions and shape each portion into a small loaf on a sheet pan. CALORIES: 923.5 | FAT: 43 g | PROTEIN: 77.6 g | CARBS: 58.3 g | FIBER: 2.9 g. Full ingredient & nutrition information of the Barefoot Contessa Turkey Meatloaf Calories. ! Spread the ketchup evenly on top. All rights reserved. 7.1k. 2. Spread about a tablespoon of ketchup on the top of each portion. 1 tsp freshly ground black pepper 3/4 cup ketchup, Related: Ina Garten’s Best Comfort Food Recipes (From Dinner to Dessert). Serves 4. To make the Barefoot Contessa meatloaf recipe, you will need: and the meatloaf is cooked through. Serve hot. Yes, this is a Barefoot Contessa recipe, so of course it is the best meatloaf I’ve ever had. Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. Add the onions, olive oil, salt, pepper, and thyme and cook gently for around 15 minutes, until translucent, but not browned. What beginning (or experienced) cook wouldn't want to make the Barefoot Contessa's meatloaf recipe? Turkey Meatloaf The Seasoned Mom Cookbook Review The Barefoot Contessa By Ina Garten Recipe Raspberry Roasted Applesauce Make Ahead Ina Garten Don’t mash or the meatloaf will be dense. 1 tsp chopped fresh thyme leaves Barefoot Contessa Meatloaf Recipe Food Fanatic Tangy Tomato Glazed Mini Meatloaf Recipe Salt Sugar E READ Sister Schubert Rolls Recipe. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. Barefoot Contessa Turkey Meatloaf - Food Fanatic Posted: (1 months ago) Preheat oven to 325 degrees F. Warm the olive oil over a medium to low heat in a medium saute pan. About 8 to 10 minutes,. Inactive Time: 10 minutes Ina then started her very own show called the Barefoot Contessa on the Food Network after being spotted by the Food Network to do so. Read on for Ina Garten's meatloaf recipe, tips and tricks. 1. Heat the olive oil in a medium saute pan. Yields: 8-10 servings, Ingredients: You’ll start by preheating your oven to 325°F. Throw all that out the window because Ina Garten has three flavourful meatloaf recipes that are worth adding to your weeknight dinner rotation. 1 Tbsp good olive oil Once translucent, you’ll take the skillet off the heat; stir in Worcestershire sauce, chicken stock, and tomato paste; and let it cool slightly. Cook Time: 45 minutes In a medium saute pan, over medium-low heat, cook the onions, olive oil, salt, pepper, and thyme until translucent, but not browned, approximately 15 minutes. Bake for 40 to 45 minutes, until the internal temperature is 155 to 160°F and the meatloaves are cooked through. Yields: 6 servings, Ingredients: 3 cups chopped yellow onions (2 large onions) 2 tablespoons good olive oil 2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 1 teaspoon fresh thyme leaves (1/2 teaspoon dried) 1/3 cup Worcestershire sauce 3/4 cup chicken stock 1-1/2 teaspoons tomato paste 5 pounds ground turkey 3 Tbsp Worcestershire sauce (A pan of hot water in the oven under the meatloaf will keep the top from cracking.) The outcome […] Prep Time: 30 minutes Meat. 1 tsp freshly ground black pepper Preheat the oven to 350°F. Jan 29, 2013 - Somehow, meat loaf sounds like a nice, simple, homey meal after the fancy-fancy of the holiday season.sby More information House meatloaf from Ina Garten’s Barefoot Contessa Foolproof cookbook, a recipe based on a recipe from 1770 House restaurant in East Hampton. Nothing says classic comfort like Ina Garten's Meatloaf recipe from Barefoot Contessa on Food Network. Think you have what it takes? Make This Easy Sheet-Pan Glazed Meat Loaf, Recipes from Barefoot Contessa: Cook Like a Pro, Cooking with Friends: In the Kitchen with Ina Garten, Ina Garten Has the Best Response to Jennifer Garner's Cooking Show, Barefoot Contessa Cook Like a Pro Highlights, 5 Things We Learned from Barefoot Contessa: Cook Like a Pro, Barefoot Contessa Cooking Lite Highlights. Ingredients. In a large bowl, combine the ground chuck, onion mixture, bread crumbs, and eggs, and mix lightly with a fork. Once this onion mixture has cooled down a bit, you’ll dump it in a bowl with ground beef, … 12 ingredients. Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. Refrigerated. Any Hour is Cocktail Hour With Ina Garten’s Classic Cosmopolitan, Ina Garten’s Easiest Weeknight Dinner Recipes to Try This Week, Ina Garten’s Best Comfort Food Recipes (From Dinner to Dessert). From Ina Garten...the most AMAZING meatloaf! When baking the meatloaf, place a separate pan filled with water on the rack below -- your meatloaf will be moist and delicious every time! Be on a Food Network Canada show! House Meatloaf & Garlic Sauce Recipe. Saved by Food Fanatic. Bake for 1 1/2 hours until the internal temperature is 160°F. Throw onions, thyme, salt and pepper and cook over medium to low heat, stirring occasionally. You would never know it is not beef! Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. ground turkey meat 1 large yellow onion chopped 1 […] Reader Rave ~ “ Easy and delicious, comfort food at its best; the gravy sent it over the top! Canned Goods. Total Time: 1 hour, 25 minutes 5 lbs ground turkey breast 3. meatloaf: 1 Tbsp olive oil; 1 yellow onion, peeled and minced; 1 celery stalk, minced; 1 lb ground beef; 1 lb ground pork; 1 heaping Tbsp minced fresh … Cook Time: 1 hour, 45 minutes Ina Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely. 1770 House Meatloaf ~ this Ina Garten meatloaf recipe with a roasted garlic gravy is moist, tender, and full of old world flavor ~ I highly recommend it! 2 extra-large eggs, beaten See what shows are casting today. food and festivities. Preheat the oven to 325. Be the first to know about brand-new shows, the freshest recipes and exciting contests. 1 1/2 cups plain dry bread crumbs (A pan of hot water in the oven, under the meatloaf, will keep the top from cracking.) Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. 2 tsp kosher salt 2 Tbsp good olive oil Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. Bastille Day Recipes and Ideas! Heat the olive oil in a medium saute pan. I mean, other than bread, pretty much anything that has the word “loaf” in it is going to have a hard time sounding appetizing and winning beauty contests. 2. Allow to cool slightly. loading... X. Total Time: 2 hours, 10 minutes She has also written several books called the Barefoot Contessa cookbooks which are equally popular amongst her fans. Themes / Barefoot contessa meatloaf recipe (0) July 4th Recipes - All American Food! With The Barefoot Contessa’s three best meatloaf recipes, from her classic tried-and-true beef meatloaf to individual meatloaves to a healthier turkey variation, there’s a meatloaf recipe for everyone’s taste buds. Heat the olive oil in a medium saute pan. 2. Best Meatloaf Turkey Meatloaf Meatloaf Recipes Meat Recipes Cooking Recipes Recipies Burger Recipes Grilling Recipes Casserole Recipes. 3 extra-large eggs, beaten Barefoot Contessa Turkey Meatloaf. 18. Mix well and shape into a rectangular loaf on an ungreased sheet pan. 1/3 cup Worcestershire sauce Share. Recipe by Food Network. These French inspired recipes are sure to be a hit anytime. Meatloaf makes for a versatile recipe that can be enjoyed as a main, as leftovers on a sandwich, even on spaghetti or in a soup. This Barefoot Contessa meatloaf recipe is a crowd favorite! How to Make Ina Garten’s Meatloaf. Corus Lifestyle. Related: Ina Garten’s Easiest Weeknight Dinner Recipes to Try This Week, Prep Time: 15 minutes Combine the ground turkey, bread crumbs, eggs, and onion mixture in a large bowl. Allow to cool slightly. Turkey Meatloaf adapted from The Barefoot Contessa Cookbook by Ina Garten. 3. A moist and mouthwatering Turkey Meatloaf by the Barefoot Contessa herself Unlike a traditional meatloaf, this recipe uses turkey - a lighter but equally tasty alternative. Food!, Spice up this 4th of July with recipes sure to keep family and friends coming back. Spread the ketchup evenly on top. Cooking with Friends: In the Kitchen with Ina Garten 16 Photos For too long meatloaf has gotten the reputation as a boring dinner, or worse, a grey mystery meat concoction to be avoided in cafeterias. Add the Worcestershire sauce, chicken stock, and tomato paste and mix well. I also prefer to cook it in a loaf tin instead of free forming it on a baking sheet. 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